CopyCat Panera Bread Chicken Noodle Soup

Highlighted under: The Family Table Recipes

Enjoy a comforting bowl of homemade chicken noodle soup that tastes just like Panera Bread's version.

Emily

Created by

Emily

Last updated on 2025-12-05T17:46:20.992Z

This CopyCat Panera Bread Chicken Noodle Soup is a delightful recipe that brings warmth and comfort to your table. With tender chicken, fresh vegetables, and hearty noodles, it's perfect for a cozy night in or when you're feeling under the weather.

Why You'll Love This Recipe

  • Rich, savory flavor that warms the soul
  • Loaded with fresh vegetables for a nutritious boost
  • Quick and easy to prepare for busy weeknights

A Classic Comfort Food

Chicken noodle soup has long been regarded as a classic comfort food, perfect for chilly evenings or when you're feeling under the weather. This CopyCat Panera Bread Chicken Noodle Soup captures that essence beautifully, offering a rich and savory flavor that warms the soul. The combination of tender chicken, hearty vegetables, and flavorful broth creates a dish that is both satisfying and nurturing.

One of the best things about this recipe is its versatility. You can easily adapt it to include your favorite vegetables or even switch up the type of protein. The base remains the same, ensuring that every bowl is filled with that familiar, comforting taste we all love.

Fresh Ingredients Make a Difference

Using fresh ingredients is key to achieving the authentic taste of Panera Bread's chicken noodle soup. The vibrant colors and flavors of fresh vegetables not only enhance the overall presentation but also provide essential nutrients that contribute to a well-balanced meal. Carrots, celery, and spinach add a pop of color and texture, making each spoonful delightful.

Opting for homemade chicken broth can elevate this soup to the next level. If you're short on time, store-bought broth works just as well, but consider adding a splash of herbs or spices to enhance its flavor. Fresh herbs like thyme and parsley bring a fragrant aroma, making your kitchen feel warm and inviting.

Perfect for Busy Nights

This chicken noodle soup recipe is a lifesaver for busy weeknights. With a total cook time of under 30 minutes, you can have a hearty meal ready in no time. The minimal prep work ensures you won't be stuck in the kitchen for hours, allowing you to spend more time with family or enjoy some well-deserved relaxation.

Plus, leftovers are fantastic! This soup keeps well in the fridge and can easily be reheated for lunch or dinner the next day. The flavors continue to meld, making it even more delicious after a day in the fridge.

Ingredients

Gather all your ingredients before starting to ensure a smooth cooking process.

Ingredients

  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • 3 cloves garlic, minced
  • 6 cups chicken broth
  • 2 cups cooked chicken, shredded
  • 1 teaspoon dried thyme
  • 1 teaspoon dried parsley
  • Salt and pepper to taste
  • 2 cups egg noodles
  • 1 cup fresh spinach

Make sure to have all ingredients prepped and measured before you start cooking for the best results.

Instructions

Follow these steps to create your delicious chicken noodle soup.

Sauté the Vegetables

In a large pot, heat the olive oil over medium heat. Add the chopped onion, carrots, and celery. Sauté for about 5 minutes until the vegetables are softened. Stir in the minced garlic and cook for another minute.

Add Broth and Chicken

Pour in the chicken broth and bring the mixture to a boil. Add the shredded chicken, dried thyme, and parsley. Season with salt and pepper. Reduce heat and let it simmer for 15 minutes.

Cook the Noodles

Add the egg noodles to the pot and cook according to package instructions, usually about 8-10 minutes, until al dente.

Finish with Spinach

Stir in the fresh spinach and cook for an additional 2 minutes until wilted. Adjust seasoning as necessary.

Serve hot and enjoy your homemade chicken noodle soup!

Tips for the Best Chicken Noodle Soup

To ensure the best flavor, always season your broth well. Taste it as you go and adjust the salt and pepper according to your preference. Remember, the quality of your ingredients will directly influence the final outcome, so opt for high-quality chicken and fresh vegetables whenever possible.

If you prefer a creamier soup, consider adding a splash of heavy cream or a dollop of sour cream just before serving. This addition can add richness and depth to the broth, making each bowl even more indulgent.

Serving Suggestions

Serving your CopyCat Panera Bread Chicken Noodle Soup with a slice of crusty bread or a warm baguette is a great way to enhance the meal. The bread is perfect for dipping and soaking up the delicious broth, making it a satisfying dining experience.

For a little extra flair, top your soup with freshly cracked black pepper or a sprinkle of grated Parmesan cheese. These finishing touches can elevate the dish and make it feel restaurant-worthy right at home.

Storage and Freezing

If you have any leftovers, store the soup in an airtight container in the refrigerator for up to three days. When reheating, you may want to add a little extra broth or water to loosen it up, as the noodles can absorb some of the liquid during storage.

For longer storage, this chicken noodle soup freezes wonderfully. Allow it to cool completely before transferring it to freezer-safe containers. It can be frozen for up to three months. When you're ready to enjoy it, simply thaw it in the refrigerator overnight and reheat on the stove until warmed through.

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Questions About Recipes

→ Can I use rotisserie chicken?

Yes, rotisserie chicken is a great shortcut and adds wonderful flavor.

→ How can I make this soup gluten-free?

Use gluten-free noodles and ensure your broth is also gluten-free.

→ Can I freeze the soup?

Yes, this soup freezes well. Just make sure to cool it completely before transferring it to freezer-safe containers.

→ What vegetables can I add?

Feel free to add other vegetables like peas, corn, or green beans for extra nutrition and flavor.

CopyCat Panera Bread Chicken Noodle Soup

Enjoy a comforting bowl of homemade chicken noodle soup that tastes just like Panera Bread's version.

Prep Time15 minutes
Cooking Duration30 minutes
Overall Time45 minutes

Created by: Emily

Recipe Type: The Family Table Recipes

Skill Level: Intermediate

Final Quantity: 4 servings

What You'll Need

Ingredients

  1. 2 tablespoons olive oil
  2. 1 medium onion, chopped
  3. 2 carrots, sliced
  4. 2 celery stalks, sliced
  5. 3 cloves garlic, minced
  6. 6 cups chicken broth
  7. 2 cups cooked chicken, shredded
  8. 1 teaspoon dried thyme
  9. 1 teaspoon dried parsley
  10. Salt and pepper to taste
  11. 2 cups egg noodles
  12. 1 cup fresh spinach

How-To Steps

Step 01

In a large pot, heat the olive oil over medium heat. Add the chopped onion, carrots, and celery. Sauté for about 5 minutes until the vegetables are softened. Stir in the minced garlic and cook for another minute.

Step 02

Pour in the chicken broth and bring the mixture to a boil. Add the shredded chicken, dried thyme, and parsley. Season with salt and pepper. Reduce heat and let it simmer for 15 minutes.

Step 03

Add the egg noodles to the pot and cook according to package instructions, usually about 8-10 minutes, until al dente.

Step 04

Stir in the fresh spinach and cook for an additional 2 minutes until wilted. Adjust seasoning as necessary.

Nutritional Breakdown (Per Serving)

  • Calories: 300 kcal
  • Total Fat: 10g
  • Saturated Fat: 1.5g
  • Cholesterol: 70mg
  • Sodium: 800mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 2g
  • Sugars: 3g
  • Protein: 25g